There is something ancient and deeply satisfying about flour, water, salt, and time.

Join us at Harmony House for a hands-on Sourdough 101 workshop — an invitation to slow down, reconnect to the rhythm of fermentation, and learn the foundations of naturally leavened bread.

This beginner-friendly class is designed to demystify sourdough and bring it back to what it truly is: simple, intuitive, and alive.

Together, we will //

• Learn how sourdough starter works (and why it matters)

• Mix and shape a simple, reliable dough

• Talk through fermentation timing and reading your dough

• Cover baking methods for the home kitchen (no fancy equipment required)

• Troubleshoot common beginner mistakes

You’ll leave with //

• Your own active sourdough starter

• A step-by-step recipe + timeline guide

• The confidence to begin your own sourdough rhythm

We’ll gather around the kitchen table, sip tea, and tend the quiet magic that happens when we allow time to do its work.

Because sourdough isn’t just bread…
It’s patience.
It’s stewardship.
It’s feeding something small and watching it rise.

details //

$50pp
Led by :: Tanisha of Flour & Feather — follow on instagram HERE

Limited space — registration required.

LOCATION :: Harmony House @ theGROVE
19 Cedar Lake Road, Chester CT